The study of harmony
Life may be like this, full of comedies and tragedies at any time. Everyone, sincerely hope that their side will always be comedy. Life is easy, life is easy, life is not easy. &Every day, we really grow up and realize that life is not easy. I r... ...
Mapo Tofu is characterized by hemp, spicy, hot, crispy, tender, fresh, fragrant and vivid eight character proverbs called by Chen's shop. Hemp refers to tofu in the pot. To sprinkle the right amount of pepper. Chinese prickly ash should use the ... ...
This is a cold dish made by making full use of the natural flavor of the ingredients. All the sweetness of apples and pears has replaced sugar. The sour flavor of lemon is also wonderful. If you want to strengthen the acidity and sweetness, just... ...
Dry fried string beans are a special dish in Sichuan cuisine. The taste is dry, spicy, and appetizing.
Write a general introduction to this dish or the story behind it
Broccoli is nutritious. It's served with carrots and chicken breast. A stir fry with high nutritional value in spring is out of the pot. Let's learn how to do it. -
I seldom eat rabbit meat in the local area. I first tasted that cold rabbit was bought online. It didn't have a strong meat taste. But the spicy rabbit was delicious. One day I went to the supermarket and found that there were fresh rabbit hind ... ...
Spring. Yangqi generates hair. Energy turns around. Adjust body and mind to be in the same frequency with the world. Drink a bowl of spring soup. Nourish the five internal organs. Fish and vegetables roll together. Pray for a normal heart and a ... ...
Kung pao chicken. Spicy and delicious. The chicken is smooth and tender. It's made according to my favorite taste. It's suitable for eating.
I like spicy food recently, and I can't deal with it. Special dinner.
It's delicious with mom's taste.
Boss, serve rice.
Every time I eat this dish, I will wipe out all the remaining sprouts, peppers, pork and garlic chips. With this kind of dry, fragrant and spicy, I always worry about the lack of rice. Pepper and minced meat by the pastry after the fragrance and... ...
Mom's specialty. Every time I cook it, it's a house full of fragrance. Actually, it's very simple. But it takes time and patience to watch. It's a Kung Fu dish.
Fried yellow croaker with pot stickers is a classic and signature dish in our seaside town. The popularity of this dish has been unknown since the time when it was popular. However, the simple taste of this dish has not been accompanied by many ... ...